The Crack Shack This fried chicken sandwich concept launched in 2015, when owner Michael Rosen turned the abandoned shack next to his fine-dining sensation Juniper & Ivy into something more accessible, but no less delicious. Although the outdoor venue has picnic-style seating, cornhole, and a decidedly casual vibe, the emphasis is on local, thoughtfully sourced, and, whenever

Double Clucker at Crack Shack — Multiple Locations For a big ol’ bite of chicken, cheddar, avocado, bacon, and tons of fixins’, it has to be Crack Shack’s Double Clucker. This monumental sandwich features two whole chicken patties, so you’ll get your money’s worth in every bite. Everything works harmoniously together, with a kaleidoscope of

Today, The Crack Shack announces its second Utah location will open spring 2022 in Lehi at 1085 East Main Street. Similarly to its first Utah location in Salt Lake City’s 9th & 9th neighborhood, the 3100-square-foot Lehi location will feature its iconic chicken artwork, a pet-friendly patio with views of the mountains and a full bar featuring local craft beer from KiiTOS, Shades Brewing and T.F.

LEHI (ABC4) – The Crack Shack, a Southern California-based fried chicken restaurant, is opening a new location in Lehi.  The eatery will be located at 1085 East Main Street, and will feature The Crack Shack’s signature menu of sandwiches, bowls, fries, desserts — and of course, lots of fried chicken.  The restaurant, scheduled to open in

… and expansions of favorites Despite all odds, several beloved restaurants were not only able to survive this year but also thrive, meaning additional locations in 2022 to bring Denverites more of what we love. The newly opened Crack Shack (currently housed in Greenwood Village’s Grange Hall) will also expand this year with not one but two new locations—one

Today, The Crack Shack announces the highly anticipated opening of its first Utah unit on Friday, December 17th. The team behind the popular fried chicken restaurants is opening in the 9th & 9th neighborhood, centrally located in Salt Lake City, at 912 East 900 South. The space is being transformed into a culinary “coop” that features its iconic chicken artwork,

Less than two months after opening its first Colorado location, San Diego-based chicken chain The Crack Shack announced Tuesday that it plans to debut two more sites by late next year — one near Park Meadows mall and another in the RiNo neighborhood. And while concept executives have been pleased with the performance of their

While Guard is using the large, bright space to expand one of his own restaurants (the build-your-own-bowls concept Bubu), and to debut two new ones, Rado Burgers and Crazy Love Pizza, he reserved the remaining stalls for non-TAG Restaurant Group food options, pulling from Denver and beyond. In the beyond category is the much-anticipated The Crack Shack,

Recently launched inside Greenwood Village’s newest food hall­­ — Grange Hall — is The Crack Shack. This chicken sandwich joint hailing from southern California puts a spin on an otherwise over-popularized sandwich with bursts of flavor and complimentary heat. Grange Hall is a large brewery and food hall by Chef Troy Guard of the Tag Restaurant Group, the mastermind behind

The first “coop” of The Crack Shack officially opens in Colorado at the Grange Hall in Greenwood Village. Chef Khine Moore from The Crack Shack shows how he prepares one of The Crack Shack’s signature sandwiches, The Firebird.  The Firebird sandwich is prepared with a spicy fired chicken thigh, house made cool ranch, crispy onion and pickles

Troy Guard and the TAG Restaurant Group announced their first food vendor at Grange Hall, the upcoming food hall and micro-brewery: The Crack Shack. Troy Guard and his partners on this project, Kevin Hawkins and Ken Himel, are working to transform the nearly 13,000 square-foot space into a community focused place to gather, eat and play—and gourmet fried chicken

The concept, created by Michael Rosen, started in San Diego in a shack behind Juniper and Ivy, a fine-dining restaurant he founded. The chicken chain has since grown to four open stores, including one on the Las Vegas Strip. Two more are to come in Denver and Utah. The Growth in sales caught the eye

After opening the first The Crack Shack to overwhelming success in San Diego, founder Mike Rosen began expanding the modern fried chicken concept to new markets. But Rosen realized the growing pains of building restaurants to scale.  Now, those details are in the hands of Savory. The $90 million growth fund, created earlier this year, announced

GIFT CARDS: The perfect gifting solution for young and old, holidays, celebrations and apologies. Perk up your peeps with a Crack Shack gift card, purchased in store or online. Purchase a Crack Shack Gift Card Online MERCH: Rep your coop from head-to-toe with the flyest swag. Available for purchase at all coops, or Send Us

Busy hens, we feel you. There is enough to worry about right now, the last thing you want to do is try and figure out an affordable dinner that all your peeps will love, and that you’ll feel good about feeding them. Meet: Flock Meals. A no-brainer dinnertime solution that will perk up your peeps.

Today, The Crack Shack announces the highly anticipated opening of its first Utah unit on Friday, December 17th. The team behind the popular fried chicken restaurants is opening in the 9th & 9th neighborhood, centrally located in Salt Lake City, at 912 East 900 South. The space is being transformed into a culinary “coop” that features its iconic chicken artwork, pet-friendly