Recently launched inside Greenwood Village’s newest food hall — Grange Hall — is The Crack Shack. This chicken sandwich joint hailing from southern California puts a spin on an otherwise over-popularized sandwich with bursts of flavor and complimentary heat. Grange Hall is a large brewery and food hall by Chef Troy Guard of the Tag Restaurant Group, the mastermind behind
Read MoreNation’s Restaurant News: The Crack Shack to reach up to 50 locations with Savory investment
After opening the first The Crack Shack to overwhelming success in San Diego, founder Mike Rosen began expanding the modern fried chicken concept to new markets. But Rosen realized the growing pains of building restaurants to scale. Now, those details are in the hands of Savory. The $90 million growth fund, created earlier this year, announced
Read MoreGreenwood Village’s Newest Food Hall Launches First Colorado “Coop” at The Crack Shack
Recently launched inside Greenwood Village’s newest food hall — Grange Hall — is The Crack Shack. This chicken sandwich joint hailing from southern California puts a spin on an otherwise over-popularized sandwich with bursts of flavor and complimentary heat. Grange Hall is a large brewery and food hall by Chef Troy Guard of the Tag Restaurant Group, the mastermind behind
Read MoreNew Crack Shack Opens at the Grange Hall in Greenwood Village
The first “coop” of The Crack Shack officially opens in Colorado at the Grange Hall in Greenwood Village. Chef Khine Moore from The Crack Shack shows how he prepares one of The Crack Shack’s signature sandwiches, The Firebird. The Firebird sandwich is prepared with a spicy fired chicken thigh, house made cool ranch, crispy onion and pickles
Read MoreQSR: The Crack Shack to Open in Denver-Based Food Hall
Troy Guard and the TAG Restaurant Group announced their first food vendor at Grange Hall, the upcoming food hall and micro-brewery: The Crack Shack. Troy Guard and his partners on this project, Kevin Hawkins and Ken Himel, are working to transform the nearly 13,000 square-foot space into a community focused place to gather, eat and play—and gourmet fried chicken
Read MoreQSR’s 10 Emerging Chicken Chains Ready for Take-Off
The concept, created by Michael Rosen, started in San Diego in a shack behind Juniper and Ivy, a fine-dining restaurant he founded. The chicken chain has since grown to four open stores, including one on the Las Vegas Strip. Two more are to come in Denver and Utah. The Growth in sales caught the eye
Read MoreThe Gift of Chicken & Eggs & Punny Swag
GIFT CARDS: The perfect gifting solution for young and old, holidays, celebrations and apologies. Perk up your peeps with a Crack Shack gift card, purchased in store or online. Purchase a Crack Shack Gift Card Online MERCH: Rep your coop from head-to-toe with the flyest swag. Available for purchase at all coops, or Send Us
Read MoreFeed Your Fam On The Fly, Pick Up Flock Meals Curbside
Busy hens, we feel you. There is enough to worry about right now, the last thing you want to do is try and figure out an affordable dinner that all your peeps will love, and that you’ll feel good about feeding them. Meet: Flock Meals. A no-brainer dinnertime solution that will perk up your peeps.
Read MoreThe first “coop” of The Crack Shack officially opens in Colorado at the Grange Hall in Greenwood Village. Chef Khine Moore from The Crack Shack shows how he prepares one of The Crack Shack’s signature sandwiches, The Firebird. The Firebird sandwich is prepared with a spicy fired chicken thigh, house made cool ranch, crispy onion and pickles
Read MoreTroy Guard and the TAG Restaurant Group announced their first food vendor at Grange Hall, the upcoming food hall and micro-brewery: The Crack Shack. Troy Guard and his partners on this project, Kevin Hawkins and Ken Himel, are working to transform the nearly 13,000 square-foot space into a community focused place to gather, eat and play—and gourmet fried chicken
Read MoreThe concept, created by Michael Rosen, started in San Diego in a shack behind Juniper and Ivy, a fine-dining restaurant he founded. The chicken chain has since grown to four open stores, including one on the Las Vegas Strip. Two more are to come in Denver and Utah. The Growth in sales caught the eye
Read MoreAfter opening the first The Crack Shack to overwhelming success in San Diego, founder Mike Rosen began expanding the modern fried chicken concept to new markets. But Rosen realized the growing pains of building restaurants to scale. Now, those details are in the hands of Savory. The $90 million growth fund, created earlier this year, announced
Read MoreGIFT CARDS: The perfect gifting solution for young and old, holidays, celebrations and apologies. Perk up your peeps with a Crack Shack gift card, purchased in store or online. Purchase a Crack Shack Gift Card Online MERCH: Rep your coop from head-to-toe with the flyest swag. Available for purchase at all coops, or Send Us
Read MoreBusy hens, we feel you. There is enough to worry about right now, the last thing you want to do is try and figure out an affordable dinner that all your peeps will love, and that you’ll feel good about feeding them. Meet: Flock Meals. A no-brainer dinnertime solution that will perk up your peeps.
Read MoreThe inaugural Vegas Kickoff Classic is coming to Allegiant Stadium on Saturday, September 4, 2021, when the Cougars go head to head with the Wildcats. The Crack Shack welcomes all ticketholders to come enjoy award-winning fried chicken, sandwiches, bowls & more while in Las Vegas for the weekend. Coops will be hatching in Arizona and Utah
Read MoreTroy Guard’s upcoming food hall, Grange Hall will house about nine different restaurants and eateries. When What Now Denver talked with Troy Guard, he told us that some of the concepts will include “a sushi place, vegan place, ice cream, barbecue” and more. Apart from The Crack Shack, Grange Hall will also feature a place
Read MoreThis Valentine’s Day, while hugs may be socially unacceptable, take advantage of the all new FIRE NUG COMBO to spread love to your favorite peeps. By popular demand, Fire Nugs (Jidori Farm Chicken Nuggets, tossed in fan-favorite Fire Sauce), have landed themselves a permanent spot on our menu. The Combo Meal includes 6 Fire Nugs,
Read MoreWe really didn’t want to be left out of Beer Week this year so…we collab’d with Burgeon Beer Co on our very own Hazy IPA ? HOPPY GO CLUCKY gets tapped at NOON on Saturday, November 7th, and the nectar is extremely limited. *First 60 guests get to STEAL THE PINT* Recommended Pairing: Hoppy Go
Read MoreThe Crack Shack owes its quirky name to humble beginnings. The concept, created by Michael Rosen, started in a shack behind Juniper and Ivy, a fine-dining restaurant he founded. Rosen, set with a high-quality gourmet chicken menu, kicked it off just to see what would happen. He expected a few thousand dollars per day and
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